Lunch Buffets - Dish of the English

Sheppard’s Pie

Sautéed Ground Beef with Diced Onions, Sweet Corn, Chunks of Tomatoes, Green Bell Peppers and Seasonal Vegetables. Capped Off with Duchesse Potatoes and Broiled on Top. Complete with Garden Green Salad.

$8.95

 Prices do not include tax and gratuity. All sales are charged at 8.25% tax & 20% gratuity. No gratuity charges for small drop off events. All Prices are Subject to Change.