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Outdoor
Get-Togethers
Shrimp
Boil
Portable
Burners Provided
Better
Known as Jumbo Size Peel-n-Eat Shrimp! We Use Only 16-20
Size Prawns! Complete with Boiled New Potatoes, Corn on
the Cob, Cocktail Sauce, Rolls and Butter. Count on About
Half a Pound of Shrimp Per Guest for this Event.
Market
Price
Oyster
Bar
Portable
Burners Provided
Fresh
Shucked Oysters on the Half Shell Packed on Ice with
Cocktail Sauce, Fresh Lemon, Straight Horseradish and
Tabasco. Fried Oysters in Golden Corn Meal with Tartar
Sauce, Fresh Lemons and Tabasco.
Oyster
Shooters Like the Half Shell, Only Better! Comes with Cole
Slaw, Pinto Beans, Baguette Bread and Butter.
Market
Price
Baby
Back Ribs
Portable
Smoker Provided
Falling
off the Bone Baby Back Ribs! These Ribs are Pre Boiled
First to Insure Tenderness and Then Finished in a Smoker
for Ultimate Flavor. We use Our Spicy Brown Sugar
Bar-B-Que Sauce for the Perfect Compliment to the Natural
Smoked Finish. Served with Baked Beans, Homemade Potato
Salad, Cole Slaw Rolls and Butter.
Market
Price
Bar-B-Que
Texas Style
Portable
Smoker Provided
Our
Briskets are Smoked in a Mixture of Mesquite and Hickory
Wood for 10 to 12 Hours. Creating the Most Tender and
Flavorful Meat your Guest Ever had. Served with 5
Different Bar-B-Que Sauces, Corn on the Cob, Baked Beans,
Homemade Potato Salad, Cole Slaw, Cornbread and Butter.
Market
Price
Fish Fry
Portable
Smoker Provided
Traditionally
Catfish is the Choice of Fish in the South. We Leave the
Choice of Fish up to Our Customers. (i.e.) Halibut,
Grouper Bass or Even Shrimp. Complete with Tartar Sauce,
Cocktail Sauce, Fresh Lemon, Hushpuppies, Corn on the Cob,
Cole Slaw, Bread and Butter.
Market
Price
Crawfish
Boil
Portable
Burners Provided
Proper
Preparation and Seasoning
is the Key to Making Great Crawfish!
First
we give them a “good bath” (You know what I’m
talking about). Then we Make Sure the Boiling Water is
well Seasoned for New Potatoes, Corn on the Cob, Onions,
Mushrooms and of Course Crawfish (Not Over Cooked). Served
with Cole Slaw, Fresh Lemon, Extra Seasoning,
Rolls and Butter.
Market
Price
Side
Dishes
Feel
Free to Add-on or Substitute Any Side Dishes…
Corn
on the Corn or Kernel Corn. Refried Beans, Sweet Baked
Beans, Ranch Style Beans, Charro Beans or Pinto Beans.
Homemade Potato Salad or Cole Slaw. Cornbread, Rolls,
Baguettes, Sliced White Bread or Texas Toast.
$1.00
Each
Upgrade
Your Corn on the Cob
Portable
Charcoal Flame Pits Provided
Upgrade
Your Corn on the Cob with Soaked Sweet Corn on an Open
Flamed Pit in its Husk. With A Full Display of Butter and
Spices for Your Guest to Choose From. A Big Hit with Every
Crowed!
$1.50
Upgrade
Your Butter
Add-on
a Special Unique Flavor to Your Bread Options with an
Additional Bread Spread… Pumpkin Butter, Apple Butter,
Orange Marmelade or Caramelized Peaches.
$ .50
Prices
do not include tax and gratuity. All sales are charged at
8.25% tax & 20% gratuity. No gratuity charges for
small drop off events. All
Prices are Subject to Change.
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